This Moresh Green Olive Tapenade is a flavorful spread made with picholine olives, extra virgin olive oil, and salt. The olives are estate-produced for a unique flavor that is rich and savory. Perfectly balanced with the right amount of salt and olive oil, this tapenade is incredibly versatile. Enjoy it with grilled meats or fish, pasta dishes, salads, pizza, or even mashed potatoes. It's also a great addition to dips such as hummus, salsa, or guacamole, adding a salty and briny flavor.