Taco Salad with Cilantro Lime Dressing

Looking for a healthy summer salad recipe? Look no further! This vegan taco salad is easy to make and perfect for a quick and delicious meal. Our smooth flavor extra virgin olive oil is the perfect ingredient for adding a delicious flavor to your tacos. Try it today!

Recipe by Food by Jonister

Prep Time:20 Minutes

Cook Time:0 Minutes

Total Time:20 Minutes


Diet Category:Vegetarian, Vegan, Healthy



3 Tablespoons Terra Delyssa® Extra Virgin Olive Oil

2 Tablespoons Fresh Lime Juice

1 Tablespoon Fresh Cilantro, minced

1/2 teaspoon Salt

1 head Romaine Lettuce, chopped

1 Tomato, diced

1/2 cup Canned Black Beans, drained & rinsed

1/2 cup Canned Corn, drained & rinsed

1/4 cup Red Onion, finely diced

1 Avocado, diced

1/4 cup Pickled Jalapeño Slices

1 handful Tortilla Chips, plus more for serving



  1. Make the dressing by combining Terra Delyssa® Extra Virgin Olive Oil, fresh lime juice, fresh cilantro, and salt. Set aside.
  2. To your salad platter add all of the salad ingredients topped with some crushed and whole tortilla chips.
  3. Add the cilantro lime dressing and serve with more tortilla chips.

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