Halloween Grazing Board

Spooky snacks and a good time. It's that time of year again!

Enjoy this Halloween Grazing Board and guess if it’s a trick or treat?

Prep Time: 20 Minutes

Cook Time: 0 Minutes

Total Time: 20 Minutes

Servings: 6

Diet Category: Gluten-Free, Keto

 

Ingredients:

8 Tablespoons Terra Delyssa® Extra Virgin Olive Oil, divided

1 cup Mozzarella Pearls

1/2 teaspoon Ground Black Pepper

1 teaspoon Dried Italian Herbs

1/2 cup Pitted Black Olives

1/2 cup Pitted Black Olives

4 ounces Salami

4 ounces Gouda Cheese

4 ounces Sharp Cheddar Cheese

1 Pear

1 cup Dark Seedless Grapes

1/4 cup Walnuts

1 cup Gluten Free Crackers

 

Directions:

  1. Add the mozzarella pearls to a small bowl along with Terra Delyssa® Extra Virgin Olive Oil and freshly ground black pepper then place onto the grazing board.
  2. Add Terra Delyssa® Extra Virgin Olive Oil to a second small bowl with dried Italian herbs and also add to the grazing board.
  3. Next, add the pitted olives to small bowls, add to the grazing board then fill in the spaces with the remaining ingredients.
  4. Serve with gluten-free crackers, small spoons, forks, and cocktail picks.
  5. Add Halloween décor to make it spooky.

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