Spooky snacks and a good time. It's that time of year again!
Enjoy this Halloween Grazing Board and guess if it’s a trick or treat?
Prep Time: 20 Minutes
Cook Time: 0 Minutes
Total Time: 20 Minutes
Servings: 6
Diet Category: Gluten-Free, Keto
Ingredients:
8 Tablespoons Terra Delyssa® Extra Virgin Olive Oil, divided
1 cup Mozzarella Pearls
1/2 teaspoon Ground Black Pepper
1 teaspoon Dried Italian Herbs
1/2 cup Pitted Black Olives
1/2 cup Pitted Black Olives
4 ounces Salami
4 ounces Gouda Cheese
4 ounces Sharp Cheddar Cheese
1 Pear
1 cup Dark Seedless Grapes
1/4 cup Walnuts
1 cup Gluten Free Crackers
Directions:
- Add the mozzarella pearls to a small bowl along with Terra Delyssa® Extra Virgin Olive Oil and freshly ground black pepper then place onto the grazing board.
- Add Terra Delyssa® Extra Virgin Olive Oil to a second small bowl with dried Italian herbs and also add to the grazing board.
- Next, add the pitted olives to small bowls, add to the grazing board then fill in the spaces with the remaining ingredients.
- Serve with gluten-free crackers, small spoons, forks, and cocktail picks.
- Add Halloween décor to make it spooky.