Appetizers - Terra Delyssa

Goat Cheese Stuffed Bacon Wrapped Dates

These Goat Cheese Stuffed Bacon Wrapped Dates with Rosemary Honey are quick, and easy and everyone loves them. The dates provide a sweet balance to the savory cheese stuffing inside each one. Enjoy!

Grilled Steak Skewers

Grill up some steak and enjoy the perfect summer dish - Grilled Steak Skewers! These easy, fun snacks can be eaten on their own or as an appetizer before dinner.

Shaken Olive Oil Citrus Cocktail

Our extra virgin olive oil in this cocktail adds a velvety smooth finish to its tangy, lemony taste. Be sure you serve it up with an elegant coupe to make it extra elegant!

Grilled Salmon Skewers

Give your next barbecue a different flavor with these Grilled Lemon Dill Salmon Skewers! They're great for adding to salads, as an appetizer, or serving with rice.

Guacamole with Extra Virgin Olive Oil

This healthy guacamole recipe is simply the best! A classic combination of avocados, red onion, pickled peppers, pepitas, lime juice, cilantro, and EVOO!

Herb Deviled Eggs

You know what's a great way to use up all those dyed eggs? deviled egg recipes! They're the perfect snack for any occasion—Easter included of course :)

Garlic and Herb Olive Oil Dip

The delicious and aromatic taste of herbs, garlic, and Terra Delyssa Extra Virgin Olive Oil of this dip makes it is perfect for game day or as an appetizer before your meal!

The Mediterranean diet still ranks as one of THE best diets. If you're looking for an easy way to switch up your next dinner party menu - try adding some Mezze platters with Terra Delyssa Extra Virgin Olive Oil

Spicy Green Soup

This recipe for green spicy soup is an ultra-easy way to liven up your day. It's made with ingredients you probably already have in the kitchen and only takes 10 minutes of preparation time!

Garlic Parmesan Bruschetta

This garlic parmesan bruschetta recipe is perfect for any occasion! With Terra Delyssa Extra Virgin Olive Oil, this dish is sure to impress your guests. Plus, it's simple enough for even the novice cook to make.