Salads & Sides

Recettes utilisant nos huiles d'olive

Red Grape And Goat Cheese Salad With Walnuts

2 cups seedless red grapes, halved
1/2 cup goat cheese, crumbled
1/2 cup toasted walnuts, roughly chopped
1/4 cup fresh parsley, roughly chopped
1 tablespoon white wine vinegar
2 tablespoons Terra Delyssa Extra Virgin Olive Oil
sel de mer et poivre noir fraîchement moulu, au goût
pincée de flocons de piment rouge, facultatif

Add the grapes, goat cheese, walnuts, and parsley to a large bowl. Pour the vinegar and Terra Delyssa Extra Virgin Olive Oil over top.

Toss around gently to mix well. Season with sea salt, pepper, and red pepper flakes, to taste.